Calico salad

1-2 carrots peeled and diced 1 can corn, drained

1 Cucumber peeled and diced 1/4 c. green onion sliced

2 c. spinach washed and torn (optional) 1/4 lb. french feta, crumbled

Dressing

1/2 c. oil 1 T. Dijon mustard

1 tsp. dill weed 1 tsp salt

1/4 c. white wine vinegar fresh ground pepper to taste

1/8 tsp garlic powder

Combine all ingredients. Add dressing and serve.

This is especially on those hot summer days.