Friday, May 1, 2009

parmesan chicken

this meal is super duper easy. and the clean up is lovely. 
-chicken breast
-saltine crackers

-First you soak the chicken in the butter, until well soaked and seeped in..just a tad. {we added some of our own herbs to the butter mixture and salt and pepper}
-Then, you crush the saltines in a bag, until broken down. and dip each piece of chicken in mixture until coated.
-put on tin foil covered pan and sprinkle {i doused them} with parmesan cheese.
-put in oven for 30 minutes. at 350 degrees

We put with marinara sauce/ranch. you can put it with the classic pasta dish as well. it's easy and fun. good luck. :D